The Best Red Wines From France


In this article, we’ll look at some of the best red wines from France. This country is the second-largest grape-growing region globally and boasts over 250 distinct varietals. From light and refreshing style to a robust and powerful red, France is well-equipped to meet your vinous needs. Read on for our tips. We’ll also discuss the best ways to pair French wine with food. The Best Guide to find Red Wines From France.

Among the best red wines from France, you may be surprised to learn that the Bordeaux region produces some of the world’s best. You’ll be impressed by the vast number of wineries in this region and the great deals you can score. Cabernet Sauvignon is a solid red from Bordeaux, full of forest floor notes and black cherry flavours. For a great seafood wine, you might prefer a Muscadet, a fresh and zesty red.

Gamay grapes are used to create a light and fruity red wine called Beaujolais. Gamay is a cousin of Pinot noir, which is low in tannins. It is generally served slightly chilled and does not require decanting. Once opened, this wine gains aromatic complexity. It is a great option for everyday meals. While this wine is often associated with Argentina, it is actually produced in France. The Gamay grape is also a popular variety.

In addition to wineries, you can also buy cheaper versions from France. For instance, Saint-Emilion Grand Cru is produced by a cooperative winery in the village. It is available on Vivino and is a popular wine in the region. However, this wine is a bit more expensive than other French red wines. If you’re interested in purchasing a bottle, don’t forget to read about the different types of Bordeaux red wine.

In addition to the traditional Bordeaux grapes, there are also several grapes indigenous to French wine regions. The Carcojolo grape is the most famous, but other varieties of the same grape are also produced. The Carcojolo grape is also native to the Corsican region, but it has been overshadowed by more popular varieties. The Chateau de la Vielle Chapelle in Bordeaux makes wine from Bouchales, which is considered a lesser-known grape in France.

The classic Bordeaux Cabernet Sauvignon has deep, rich flavours and aromas of cranberries, goji berries, and spiced toffee. Its satiny, bright body has a medium-long finish, with notes of berries in cream and spicy tomato chutney. Cabernet Sauvignon also has fine tannins and a slight oak flavour. The flavour of this wine is complex and will appeal to most palates.

In addition to Bordeaux, you can find excellent examples of Pinot Noir in the Bourgogne region. Burgundy produces some of the world’s most prestigious Pinot Noirs. Try Domaine du Joncier, Agnes Paquet, Guilloterie, and Saumur-Champigny. If you’re lucky, you’ll be able to find an exceptional bottle for less than PS25. However, it’s worth keeping in mind that French wine is not necessarily a cheap purchase.

Read also: Tips For Finding the Best White Wines in the USA